Banana Caramel Fudge Recipe

If you love rich, creamy fudge with a twist of fruity sweetness, this Banana Caramel Fudge is a must-try. Combining the smooth, buttery goodness of caramel with the tropical flavor of banana, this decadent treat is perfect for holidays, special occasions, or simply indulging your sweet tooth.

Using OOOFlavors Banana Flavor Concentrate and OOOFlavors Caramel Flavor Concentrate, you can create an irresistibly flavorful fudge with a bold and well-balanced taste.

Ingredients:

• 2 cups white chocolate chips

• 1/2 cup sweetened condensed milk

• 1/4 cup unsalted butter

• 1/2 teaspoon OOOFlavors Banana Flavor Concentrate

• 1/2 teaspoon OOOFlavors Caramel Flavor Concentrate

• 1/4 teaspoon salt

• 1/2 cup caramel sauce (for swirls)

• Optional: Chopped nuts or sea salt for garnish

Instructions:

Step 1: Prepare the Pan

1. Line an 8x8-inch baking dish with parchment paper, allowing extra paper to hang over the sides for easy removal.

2. Lightly grease the parchment paper to prevent sticking.

Step 2: Melt the Chocolate Mixture

1. In a microwave-safe bowl, combine white chocolate chips, sweetened condensed milk, and butter.

2. Microwave in 30-second intervals, stirring between each, until the mixture is fully melted and smooth.

3. Stir in salt, OOOFlavors Banana Flavor Concentrate, and OOOFlavors Caramel Flavor Concentrate until well combined.

Step 3: Create the Caramel Swirls

1. Pour half of the fudge mixture into the prepared baking dish and spread evenly.

2. Drizzle half of the caramel sauce over the mixture and use a knife or toothpick to create swirls.

3. Pour the remaining fudge mixture over the top and repeat the swirling process with the remaining caramel sauce.

Step 4: Set and Slice

1. Cover the dish and refrigerate for at least 3–4 hours, or until the fudge is firm.

2. Once set, lift the fudge out using the parchment paper and cut into squares.

3. Optionally, sprinkle with sea salt or chopped nuts for added texture.

Tips for Perfect Banana Caramel Fudge:

• Use High-Quality White Chocolate: The base of this fudge relies on white chocolate, so choose a high-quality brand for the best texture.

• Don’t Overheat the Mixture: Melting in short intervals prevents the chocolate from seizing or burning.

• Customize Your Flavors: Want a stronger banana or caramel taste? Adjust the OOOFlavors concentrates to suit your preference.

• Store Properly: Keep fudge refrigerated in an airtight container for up to two weeks, or freeze for longer storage.

Why Use OOOFlavors for This Recipe?

OOOFlavors offers a wide range of high-quality flavor concentrates to help bring your recipes to life. Whether you're making fudge, baked goods, or candy, our flavors provide bold, long-lasting taste with just a few drops.

Explore our full selection of flavor concentrates and start creating delicious desserts today!