Ingredients
- 1 cup rolled oats
- 2 cups water
- 1 tsp OOOFlavors Milk Flavor Concentrate
- Sweetener of choice (e.g., honey, stevia, or maple syrup)
- Toppings of choice (e.g., fresh fruit, nuts, seeds, or cinnamon)
Instructions
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Cook the oats:
- In a medium saucepan, bring 2 cups of water to a boil.
- Add the rolled oats, reduce the heat to a simmer, and cook for 5–7 minutes, stirring occasionally until the oats are tender.
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Add milk flavor:
- Stir in 1 tsp of OOOFlavors Milk Flavor Concentrate, mixing well to incorporate the flavor evenly.
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Sweeten to taste:
- Add your preferred sweetener and adjust to taste.
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Serve and top:
- Divide the oatmeal into bowls and add your favorite toppings for extra flavor and texture.
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Enjoy:
- Serve warm and savor your creamy, flavorful oatmeal.
Pro Tips:
- For extra creaminess, replace 1 cup of water with unsweetened almond milk or your favorite low-carb milk alternative.
- Mix in a pinch of cinnamon or nutmeg for added warmth and flavor.
Topping Ideas:
- Fresh fruit: Bananas, berries, or diced apples
- Nuts and seeds: Almonds, walnuts, chia seeds, or flaxseeds
- Extra indulgence: Dark chocolate chips, coconut flakes, or peanut butter
